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Episode 1606

Stub Your Toe

Advice about college essays from the winner of a top prize for children’s literature: Kelly Barnhill encourages teens to write about experiences that are uniquely their own, from a point of view that is theirs and no one else’s. Plus...

Sir Lee U. Jest, Quiz Master

During a trip to a renaissance faire, Quiz Guy John Chaneski noticed a fellow festooned with cuts of meat. Who might yon noble knight be, if not Sir Loin of Beef? That experience inspired John’s latest puzzle about others dubbed Sir this or...

To Have Not a Scooby Doo

On The Great British Baking Show (its US name; it’s called the Great British Bake Off in the UK, but bake-off is trademarked in the US), a contestant confessed he had not a Scooby Doo about how to make a particular recipe. By that he meant he...

Butter My Biscuits

Well, look what the cat dragged in! It’s another newsletter from A Way with Words. Given how often we talk about food words, we should write a cookbook. For example, this past weekend’s show was a leftover — a rebroadcast, a rerun, a re...

Slang This with Jack Lynch

This week’s “Slang This!” contestant is literary historian Jack Lynch, author of The Lexicographer’s Dilemma: The Evolution of ‘Proper’ English, from Shakespeare to South Park. He tries to guess the meaning of...

English Down Under

This week, Martha and Grant discuss terms from Australia, including aerial ping-pong, pumpkin squatter, and…kangarooster? They explain the connection between stereotypes and stereos, and why we call the person clearing tables in a restaurant a...