Ribbon fall. Gallery forest. You won’t find terms like these in most dictionaries, but they and hundreds like them are discussed by famous writers in the book Home Ground: A Guide to the American Landscape. The book is an intriguing collection...
In colonial times, a sugarloaf was refined sugar molded into a cone. The term sugarloaf later extended to a mountain that resembled one. This is part of a complete episode.
Is the term “Oriental” offensive? Where do we get the phrase “not one iota”? Why do we tell someone to “take a gander”? And who coined the word supercalifragilisticexpialidocious?
“Too much sugar for a dime” can mean either “too good to be true,” or “more trouble than it’s worth.” Merle Travis and Judy Hayden sing about it. This is part of a complete episode.
First, a big welcome to our new listeners in Waco, Texas, where we'll be the public-radio airwaves there starting Sunday night at 9 on 103.3 FM, Waco NPR! If your local public radio station still doesn't air "A Way with Words,"...
sugar hat n.— «The key is to find a sugar cone (also known as a “sugar hat”) which is a solid piece of white sugar that you can flame.» —“Feuerzangenbowle (Christmas Flaming Mulled Wine)” Celtnet...