A woman in Reno, Nevada, wonders about the expression, “What am I, chopped liver?” Chopped liver is a traditional Jewish dish that’s always a side item, never the main course. Speaking of traditional Jewish foods, the term schmaltzy, meaning overly sentimental, derives from the Yiddish term shmaltz, which means chicken or goose fat. This is part of a complete episode.
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- Piping Hot (episode #1503) 07/23/2018: The game of baseball has alway inspired colorful commentary. Sometimes that means using familiar words in unfamiliar ways. The word stuff, for example, can refer... [more]
- Mimeographs and Dittos (episode #1502) 06/24/2018: In this episode: How colors got their names, and a strange way to write. The terms blue and orange arrived in English via French, so... [more]
- Spicy Jambalaya 06/18/2018: Teen slang from the South, and food words that are tricky to pronounce. • High schoolers in Huntsville, Alabama, told Martha and Grant about their... [more]
- Chopped Liver 06/10/2018: There's a proverb that goes "beloved children have many names." At least, that's true when it comes to the names we give our pets. "Fluffy"... [more]