white death
n.— «Food manufacturers have clung to public misperceptions with regard to white foods, particularly white breads, white rice, white sugar and white table salt, all of which are commonly referred to as white death by most nutrition experts and naturopathic physicians, and for good reason!» —“You Are What You Eat- Grains” by Paul Chek Holistic Health Blog June 15, 2007. (source: Double-Tongued Dictionary)
Up Your Alley (episode #1504) 07/30/2018: Book recommendations, including a collection of short stories inspired by dictionaries, and a techno-thriller for teens. Or, how about novels with an upbeat message? Publishers... [more]
Piping Hot (episode #1503) 07/23/2018: The game of baseball has alway inspired colorful commentary. Sometimes that means using familiar words in unfamiliar ways. The word stuff, for example, can refer... [more]
Mimeographs and Dittos (episode #1502) 06/24/2018: In this episode: How colors got their names, and a strange way to write. The terms blue and orange arrived in English via French, so... [more]
Spicy Jambalaya 06/18/2018: Teen slang from the South, and food words that are tricky to pronounce. • High schoolers in Huntsville, Alabama, told Martha and Grant about their... [more]
Chopped Liver 06/10/2018: There's a proverb that goes "beloved children have many names." At least, that's true when it comes to the names we give our pets. "Fluffy"... [more]
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