Ever sat down to a turkey dinner where someone offered you a bite of the Pope’s nose? That’s a name sometimes applied to the bird’s fatty rump, which many consider a delicacy. Martha and Grant discuss this and other terms for the so-called “part that goes over the fence last.” Is this part of a turkey any more appetizing if you call it the parson’s nose, the uropygium, or le sot-l’y-laisse? The last of these is a French term for that part of a turkey; roughly translated, it means “only a silly person won’t eat it.” This is part of a complete episode.
- When Pigs Fly (episode #1571) 06/14/2021: Don't move my cheese! It's a phrase middle managers use to talk about adapting to change in the workplace. Plus, the origin story of the... [more]
- Cool Beans (episode #1570) 05/31/2021: If you speak a second or third language, you may remember the first time you dreamed in that new tongue. But does this milestone mean... [more]
- Love Bites (episode #1569) 05/17/2021: The word filibuster has a long and colorful history, going back to the days when pirates roamed the high seas. Today it refers to hijacking... [more]
- Lasagna Hog (episode #1568) 05/04/2021: Understanding the varieties of conversational styles can mean the difference between feeling you're understood and being insulted. "High-involvement" speakers interrupt or talk along with someone... [more]
- Kiss the Cow (episode #1567) 04/19/2021: An anadrome is a word that forms a whole new word when you spell it backwards. For example, the word "stressed" spelled backwards is "desserts."... [more]